100% Chardonnay made in the traditional Méthode Champenoise, with bright acidity illuminating beautiful flavors of honey crisp apples and fresh citrus notes.  Refreshing, sophisticated, and balanced. 

Fermented and aged entirely in stainless steel, this Chardonnay expresses aromas of green apple, lime zest and jasmine leading to a palate of ripe pear nectar, honeysuckle, and subtle notes of flint. The acidity is bright and the finish is crisp. 

*Gold medal winner at the 2024 Loudoun Wine Awards*

Grown in Blocks 1 & 4 of the Greenhill Vineyard site and aged for 8 months in French oak, the 2022 Chardonnay Reserve starts with baked golden apples, dry leaves, and fresh fig. The flavors are satisfying, smooth and clean with notes ripe pear, lemon curd, toasted marshmallow and a touch of vanilla extract.

The 2023 Chenin Blanc was mostly fermented and aged in concrete eggs, allowing for the fleshy fruit flavors to become very prominent. This completely dry expression starts with a nose of dried apples, ripe peaches and pineapple, which lead to a rich mouthfeel and a pleasant, lengthy finish.

*Newest release!*

Fermented in stainless steel and aged in neutral French oak barrels for an enhanced mouthfeel, the 2022 Viognier opens with notes of honeydew, starfruit, and eucalyptus, followed by ripe pear, white peach, and dried pineapple on the palate.

This lovely crisp white wine opens with aromas of lime zest, lemongrass, and green apple. Flavors of lemon curd, Asian pear, and kumquat on the palate are wrapped in balanced acidity, finishing refreshingly clean.